Week-by-Week Vegetable Gardener’s Handbook: Perfectly Timed Gardening for Your Most Bountiful Harvest Ever
Original price was: $19.99.$11.51Current price is: $11.51.





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Whether you’re a seasoned gardener determined to increase crop yields or starting your very first vegetable garden, this guide will help you manage your schedule and prioritize what’s important.
Detailed weekly to-do lists break gardening down into simple and manageable tasks so that you always know what needs to be done and when to do it, from starting seeds and planting strawberries to checking for tomato hornworms and harvesting carrots. Enjoy a bountiful harvest with this organized and stress-free approach to gardening.
From the Publisher


Practical Planning Advice for Every Week of the Growing Season
Discover strategies and techniques for growing success that span the seasons one week at a time, from late winter when garden planning begins to early winter’s final harvests and putting the garden to bed.

Track Garden Tasks from One Year to the Next
Along with weekly checklists for seed starting, planting, crop maintenance, and harvesting tasks, this working notebook provides pages for keeping three years’ worth of notes, so growers can adjust how they garden based on circumstances and wisdom gleaned over time.

Good for Any Gardening Zone
Timing of gardening tasks differs from one region to another. With this customizable planner, readers will learn to determine their last frost date and how to calculate the optimal dates for tackling their garden to-dos, no matter where they live.
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More from Storey
Home gardeners will grow an abundance of vegetables and herbs following Ed Smith’s system for high-yield harvests. Expert advice covers vegetable-specific information, organic methods, solutions for small spaces, and tips for extending the season. This handy reference includes helpful, uncomplicated answers to questions on planning and planting a vegetable garden, improving soil, caring for crops, and organically controlling pests and diseases. Take the guesswork out of growing food and learn to start, maintain, and expand an organic vegetable garden. Along with 24 no-fail garden plans, this guide covers everything from soil quality and fertilizers to planting schedules and harvesting. Grow the best harvest ever with this practical and engaging guide. Profiles of more than 200 varieties accompany in-depth information on sowing, transplanting, cultivating, and seed saving, as well as a comprehensive section on pests and diseases. Keep growing beyond the first frost. Using simple, proven techniques from far-northern locales and protective structures including cloches, hoop houses, and cold frames, you’ll be able to fresh veggies in every month of the year.
Publisher : Storey Publishing, LLC
Publication date : January 8, 2011
Edition : Original
Language : English
Print length : 200 pages
ISBN-10 : 1603426949
ISBN-13 : 978-1603426947
Item Weight : 2.31 pounds
Dimensions : 7.75 x 1 x 9.1 inches
Best Sellers Rank: #46,763 in Books (See Top 100 in Books) #33 in Gardening & Horticulture Reference (Books) #34 in Vegetable Gardening #45 in Gardening Encyclopedias
Customer Reviews: 4.7 4.7 out of 5 stars 2,418 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
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